Kitchen assistant/chef

Role Overview & Responsibilities

The Dessert Company are looking for a kitchen assistant/chef to join our growing friendly kitchen team. We are ideally looking for a full-time member, but would consider part-time.

What we are looking for?

A hardworking individual with a positive attitude and a desire to learn new skills. You must be able to take instruction and work as part of a team. Prior kitchen experience is preferred, but not essential as training will be given.

What you will do:

The role will consist of assisting in the production of handmade desserts and cakes.

Packing of desserts and cakes.

General kitchen cleaning duties.

Working hours:

Monday-Friday 40 hours per week with a start time of 6.30am.

Transport essential

Job Types: Full-time, Part-time, Permanent
Part-time hours: 40 per week

Benefits:

• Company pension
• Employee discount
• Free parking
• On-site parking

Schedule:

• Day shift
• Monday to Friday
• No weekends

Work Location: In person