Head Chef/Sous Chef

Role Overview & Responsibilities

About us

Môr is a small business in Swansea. We are professional, agile, creative, and our goal is to Provide good food using high quality ingredients from local suppliers..

Our work environment includes:

• Food provided
• Growth opportunities

- Daily ordering

- Preparing food daily for service

- Menu planning and creation

- Organising and cleaning of the kitchen

- Stock control

- Completing daily checks and record keeping

Job Type: Full-time

Salary: £24,000.00-£26,000.00 per year

Benefits:

• Flexitime

Schedule:

• 12 hour shift

Supplemental pay types:

• Performance bonus
• Tips

Ability to commute/relocate:

• Swansea: reliably commute or be willing to relocate with an employer-provided relocation package (required)

Experience:

• Cooking: 2 years (preferred)

Work Location: In person

Expected start date: 01/05/2023